Flavorful Caprese Salad is made with ripe tomatoes, sliced mozzarella, and fresh basil. It can be served as an appetizer or as a side dish. Caprese salad is a simple Italian recipe that is the colors of their flag. The classic salad has only olive oil on top, but adding a balsamic glaze has become […]
Stuffed Peppers
This Stuffed Peppers recipe is bursting with color and flavor! Each bell pepper is filled with beef, sausage, rice, veggies, and cheese. If you want to eat a more colorful variety of veggies, stuffed peppers are the perfect recipe to make! Plus, they’re fun to eat with each bell pepper working as individual bowls.
Blueberry Muffins
This bakery-style Blueberry Muffins recipe is a family favorite! The muffins are dotted with plump berries and have crunchy sugar on top. Of all the muffins I could make, blueberry is the most requested with pumpkin coming in as a close second. Plump summer blueberries are perfect for baking! But frozen ones make delicious muffins […]
Zucchini Bread
This Zucchini Bread recipe is the best way to use zucchini! Slather a warm slice of bread with butter and enjoy with a cup of coffee. One of my best friend’s moms made zucchini bread when we were growing up. She was so well known for it in her small town that neighbors started paying […]
Fried Zucchini
Fried Zucchini is the BEST way to eat summer squash! It has crispy, flavorful breading on the outside with tender zucchini on the inside. We’ve been making different versions of this recipe for years but finally nailed down how to make the crispiest, the most flavorful, the most amazing fried zucchini bites ever! Even our […]
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