Whip up this Mango Smoothie recipe for an easy breakfast, or make it as a cool treat on a hot summer day. Only four ingredients are needed!
Our local grocery store sells fresh, juicy, sliced mangos. They are so popular that the store has a hard time keeping them in stock. I’ve observed everyone from the high schoolers to the retirees buying them. One fantastic way to enjoy mangos is in a smoothie!
What You’ll Find In This Post
Mango Smoothie Ingredients
- Mango: Frozen mango cubes are super convenient because you don’t have to peel and slice fresh mangos! But if you prefer using fresh mangos, you can use frozen banana slices instead of ripe ones.
- Banana: We used half of a banana, cut into slices, to add a creamy texture. If you want to use frozen banana slices, you can use fresh mangos.
- Juice: For the liquid, we used orange mango juice. You can add an equal amount of whatever juice or liquid you prefer. Keep in mind that whatever you choose will change the flavor of your mango smoothie. You could use orange juice, pineapple juice, or mango nectar. Or you could try milk, almond milk, or even water.
- Yogurt: We used vanilla-flavored Greek yogurt, but you can use regular vanilla yogurt or choose another flavor, such as mango or coconut.
How To Make A Mango Smoothie
Put orange mango juice, vanilla yogurt, and sliced bananas into the blender.
Add frozen mango cubes or slices. Alternatively, you can use fresh mango cubes and frozen banana slices.
Process in a high-speed blender until smooth.
Pour the drink into two glasses and serve immediately.
Frequently Asked Questions
You can make a mango smoothie without yogurt by substituting another ingredient to provide creaminess. A ripe banana is a great choice. Other options include non-dairy yogurt, coconut cream, and avocado.
Yes, mango smoothies can be good for you, provided the ingredients chosen to make the smoothie are good for you as well. Mangos are high in vitamin C and also contain vitamin A, vitamin B6, fiber, and folate. Plus, they are naturally sweet!
Mango goes well with almost any fruit! They are often paired with orange, pineapple, and peach in juices. For a tropical flavor, try mangos with pineapple, coconut, papaya, and lime. If you want a beautiful contrast of colors, pair them with strawberries, raspberries, blueberries, blackberries, and kiwis.
You can add other fruits, such as pineapple or strawberries, to make various flavor combinations. As for vegetables, try adding a handful of spinach or kale. Other popular smoothie boosters include protein powder, chia seeds, and ground flaxseed.
More Drink Recipes
- This Pumpkin Smoothie is perfect for autumn!
- Start the day with a Blueberry Melon Protein Smoothie.
- Try a Smoothie Bowl topped with fruit and granola!
- Strawberry Smoothies are like a taste of summer.
Mango Smoothie
Equipment
Ingredients
- ½ cup orange mango juice
- ½ cup vanilla yogurt
- ½ banana, sliced see note one
- 2 cups frozen mango cubes see note one
Instructions
- Put the ingredients into a blender starting with the liquid on the bottom, vanilla yogurt and sliced banana in the middle, ending with the frozen mango on top.
- Process until smooth.
- Pour into glasses and enjoy immediately.
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